chateau bourgneuf, pomerol 2020

chateau bourgneuf, pomerol 2020
VINOUS
94
ROBERT PARKER'S WINE ADVOCATE
93

Critics' Scores

  • VINOUS
    94
    Vinous

    The 2020 Bourgneuf is a Pomerol château that has stepped up another level in recent vintages, and this latest release continues that trend. It has a quintessential Pomerol nose of black-truffle-infused black fruit, hints of orange blossom and light tertiary scents. The palate is medium-bodied with firm tannins. A well-structured Bonalgue, yet with plenty of freshness and maybe the most precise finish that I have encountered from this estate. Chapeau to winemaker Dominique Vayron; this is outstanding. Tasted twice with consistent notes.

  • ROBERT PARKER'S WINE ADVOCATE
    93
    Robert Parker's Wine Advocate

    Deep purple-black in color, the 2020 Bourgneuf sashays out of the glass with expressive notes of crushed black cherries, boysenberries and prunes, plus wafts of melted chocolate, Indian spices and cedar chest, with a hint of cardamom. The medium to full-bodied palate is chock-full of spicy/peppery black fruit preserves, framed by ripe, rounded tannins and lovely freshness, finishing long and earthy.

  • DECANTER
    94
    Decanter

    Inky plum colour, clear coffee grounds on the attack but this is also full of Pomerol richness, bitter chocolate shavings and damson plum fruit. You are definitely in a concentrated, knitted-down style here with plenty of muscle that delivers appellation signature. Tasted twice. Harvest September 14 to 25.

  • JAMES SUCKLING
    95
    James Suckling

    A dense, sexy red with blackberry, black-truffle and bark character with a full body, chewy tannins and loads of structure at the end. Lovely, ripe tannins. Fresh on the finish.

  • JEB DUNNUCK
    95
    Jeb Dunnuck

    Rocking levels of ripe black fruits, smoked tobacco, chocolate, camphor, and spicy oak emerge from the 2020 Château Bourgneuf, and it's a medium to full-bodied, nicely textured, balanced Pomerol that comes in on the richer, more mouth-filling side of the vintage. It's going to benefit from 4-5 years of bottle age but is one sexy, pleasure-bent beauty I'd be happy to have in the cellar. My note finished with "love it."

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