2010 chateau rauzan-segla 2eme cru classe, margaux
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Why We're Buying
Château Rauzan-Ségla, also known as Château Rausan-Ségla, leads the way for second-growth Bordeaux. The flagship red blend uses cabernet sauvignon to concoct a rich, concentrated blend. For a more approachable offering, check out Ségla, the second wine from Château Rauzan-Ségla.
Critics Scores
Jeb Dunnuck
A wine that could easily be mistaken for a First Growth, the 2010 Rauzan-Ségla is an incredibly powerful, full-bodied wine by this estate’s standards, yet it nevertheless holds onto a terrific sense of elegance as well as perfect balance. A huge nose of blackcurrants, smoked earth, tobacco, lead pencil, and spice give way to a concentrated, blockbuster styled Margaux that has thrilling depth of fruit, masses of ripe tannins, and great length and finesse on the finish. This brilliant wine is just now seemingly on the edge of its drink window and offers immense pleasure, yet it has another 30-40 years of life ahead of it. Along with the 2015 and 2016, it’s the greatest wine made at this estate in the past two decades.
James Suckling
Beautiful clarity of fruit with raspberries and currants on the nose. Roses and other flowers too. It's almost hard to describe, but there's a real purity. Full body, with fabulous balance and depth. It has everything in the right place. Best ever? Try it in 2018.
Robert Parker's Wine Advocate
Deep garnet in color, the 2010 Rauzan-Ségla is youthfully reticent and closed to begin, slowly unfurling to offer notions of underbrush, black truffles, smoked meats and tar over a core of baked black cherries, prunes and crème de cassis plus touches of iron ore and crushed rocks. Full-bodied, concentrated and jam-packed with savory/earthy fruit, it has a rock-solid structure of firm, grainy tannins and oodles of freshness, finishing with great length and expression. The blend this year is 60 Cabernet Sauvignon, 37 Merlot, 2 Cabernet Franc and 1 Petit Verdot, harvested between September 23rd and October 19th, at an average yield of 37 hectoliters per hectare. It was aged for 18 months in French oak, 60 new. The alcohol is 14.
Decanter
Extremely good quality, a wonderfully accomplished, impressive Margaux where you feel so happy to be tasting it. It delivers accomplished impressive classified Bordeaux character. Black fruits, liquorice, smoke and pulsating tannins. Just so elegant, so Rauzan, just at the beginning of its drinking window. 60 new oak.
Wine Spectator
Flashy style of Margaux, with alluring warm cocoa and black tea aromatics followed by cashmere-textured plum sauce, steeped fig and blackberry confiture notes. The well-integrated structure makes this seem almost accessible now, but the ample length and a smoldering tobacco note make a case for cellaring. Best from 2014 through 2030.
Wine Enthusiast
One of the top Margaux wines, this is in top form, finely balanced and as elegant as it is powerful. It is darkly structured, dense yet balancing tannins with ripe black plums. It expresses the complexity of the vintage. A wine for serious, long-term aging.