Giuseppe Mascarello (Vineyards, Best Wines 2024)

by Anthony Zhang

Nestled in the sun-soaked valleys of Piedmont, Italy, lies the famed Giuseppe Mascarello winery that crafts some of the best Italian red wines in the world.

It’s legendary winemaker Mauro Mascarello is often referred to as the last classical Barolo winemaker of his generation.

What’s the secret behind Giuseppe Mascarello’s masterpiece Barolo wines?

In this article, we will explore all about the estate’s great Monprivato vineyard, the different types of wine produced at the Giuseppe Mascarello winery, and The Best Bottles You Should Buy In 2024.

We’ll also tell you the Simplest Way To Invest In These Fine Wines!

Further reading

The Magical World of Giuseppe Mascarello


In 1881, Giuseppe Mascarello (a vineyard worker then) bought a piece of land in the village of Monforte d’Alba. It was a part of the Barolo DOCG in Piedmonte. This is where the story of the Giuseppe Mascarello winery begins.

Today, the family vineyard is owned and run by Mauro Mascarello, the fourth generation to oversee the great winery.

The Mascarello family is famous for their skilled winemaking and exotic Barolo wines made from the Nebbiolo grape variety. The Barolos from the Monprivato vineyard are among Italy's most renowned single vineyard wines.

And, the Mascarello cellars are located in Monchiero.

The Mascarello Family History


In 1904, Giuseppe’s son, Maurizio Mascarello, bought a portion of the great Monprivato vineyard. This vineyard has been around since the 1600s, and in it Maurizio planted Nebbiolo, Dolcetto, and Barbera vines.

15 years later, Maurizio Mascarello planted a clone of the Nebbiolo Michet grape that would one day be revived by his son Giuseppe to create the estate’s legendary Ca d'Morissio wine.

Maurizio’s son Giuseppe took over the winery or Domaine in 1923 after his father passed away. Giuseppe was the one who replaced the old casks with the Slavonian casks that the wine is matured in today.

His son, Mauro Mascarello worked alongside Giuseppe for many years before taking over the winery entirely. Mauro Mascarello returned the winery to the traditional long fermentation and winemaking methods.

These days Mauro Mascarello works alongside his son, a wine technician, and his wife, Maria Teresa (who looks after the winery’s books.)

So, how many vineyards does the estate have?

The Giuseppe Mascarello Vineyards

Most of Giuseppe Mascarello vineyards are in the Barolo wine region and cover over 15 hectares of land.

1. Monprivato vineyard


The great Monprivato vineyard is situated in the village of Castiglione Falletto. The vineyard has an excellent terroir with south-western exposure and soil made up of calcareous silty deposits and limestone. The Monprivato cru vineyard is exclusively planted with Nebbiolo vines.

2. Bricco Vineyard


Like the Monprivato cru, this vineyard is in Castiglione Falletto. The vineyard has been with the Mascarello family since 1987. It is planted with the Nebbiolo and Dolcetto grape varieties.

3. Codana Vineyard


The Codana vineyard is at the tail-end of the Monprivato vineyard and is planted with Barbera and Nebbiolo.

4. Toetto Vineyard


This vineyard is blessed with an excellent terroir and is planted with the Freisa vine. It faces west-northwest and its soil consists of brow clay and grey marl.

5. Villero Vineyard


The Villero vineyard is just over half a hectare, with a wonderful terroir with south-western exposure. Its soils are made up of clay and sand. It is planted exclusively with Nebbiolo vines.

6. S. Stefano di Perno Vineyard


This vineyard sits in Perno, a village in Monforte d’Alba. It has been owned by the Mascarello family since the late 1970s. The terroir is excellent, with west-southwest exposure, and the soil consists of marl, clay, and sand. The different vines in the vineyard include Barbera, Dolcetto, and Nebbiolo.

7. Scudetto del S. Stefano di Perno Vineyard


The Scudetto del S. Stefano di Perno Vineyard in Monforte d’Alba has Barbera and Dolcetto vines, both planted in 1998.

Now let’s take a look at the type of wines made here.

Giuseppe Mascarello Wines

The Mascarello family produces wines in four broad styles - Barolo, Barbera, Dolcetto, and Langhe.

1. Barolo Wine


The winery produces four Barolo wines that are highly sought after by wine lovers all over the world.

  • Barolo DOCG Riserva Monprivato Ca’ d’Morissio: This Nebbiolo wine is complex and elegant, made from the Michet clone first planted by Murizio Mascarello in 1921. After undergoing floating cap fermentation for about a month, the wine is aged in a Slavonian oak vat for a little over three years.

It can be cellared for over two decades.

  • Barolo DOCG Monprivato: This Barolo wine is produced like the Riserva, with the only difference being that it is matured for under three years.
  • Barolo DOCG Perno Vigna S. Stefano: This Nebbiolo wine is also matured in Slavonian oak barrels. This wine has a cellar life of up to 25 years.
  • Barolo DOCG Villero: This Villero vineyard Barolo is bottled four years after the vintage.

2. Barbera Wine


Giuseppe Mascarello produces two Barbera wines, and both can be cellared for up to 15 years.

  • Barbera d’Alba DOC Vigna Santo Stefano di Perno: This is a varietal Barbera d’Alba wine. After undergoing fermentation, the wine is matured in either an oak barrel, tank, or a vat.
  • Barbera d’Alba DOC Scudetto: This Barbera is produced from the Scudetto del S. Stefano di Perno vineyard. It is bottled three years after the vintage.

3. Dolcetto Wine


The wine estate has two Dolcetto wines that undergo unoaked aging in tanks.

  • Dolcetto d’Alba DOC Vigna Bricco Mirasole: This is a varietal Dolcetto wine. It is bottled quickly, after only a year. This wine lasts up to eight years.
  • Dolcetto d’Alba DOC Vigna Santo Stefano di Perno: Here we have a delicious and flowery Dolcetto wine that will keep up to five years.  

4. Langhe Wine


There are two Langhe Nebbiolo wines, created from the Nebbiolo and the Freisa grape varieties. The wine is bottled two years after the vintage and can last for up to six years.

  • Langhe DOC Freisa Toetto: This Langhe Nebbiolo is dry and is fermented for 15 to 20 days.
  • Langhe DOC Nebbiolo: This Langhe Nebbiolo is fermented, and then matured in Slavonian oak barrels (known as botti.)

The Best Giuseppe Mascarello Wines to Buy in 2024

We’ve done all the research so that you can have your pick of the best wines from this exquisite Italian winery.

1. Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1945


This Barolo Monprivato vintage is bold and tannic with notes of fruit like dried strawberry and plum, as well as spice. It’s acidic, with a lasting finish. Pair this fine wine with a selection of red meats.

Price of Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1945: $1215

2. Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1961


Here we have a varietal red wine that is dry and elegant. This Giuseppe Mascarello Barolo bottle has a vibrant structure with high tannin levels and sharp acidity. This wine has a palate of red fruit, dried blackberry, and some flowery touches.

Price of Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1961: $493

3. Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1971


This Barolo wine is supple and round with a nose of spice, fruit, and plum. It is complex, with excellent length. Pair this fine wine with roasted vegetables, red meats, and a side salad.

Price of Giuseppe Mascarello e Figlio, Barolo DOCG, Piedmont, Italy, 1971: $501

4. Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 1995


This red wine, made from exquisite Monprivato fruit, has flavor notes of dried blackberry, licorice, and red fruit. This wine is supple with vibrant structure and high tannin levels.

Price of Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 1995: $697

5. Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 1996


Here we have a Barolo Monprivato vintage that is dry and supple with aromas of cherry and fleshy fruit and a palate of plum and licorice. It is a rich garnet color with orange coloured highlights. Pair this Barolo wine with red meats such as game or smoked beef.

Price of Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 1996: $817

6. Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 2010


This fine wine is a fantastic choice for Barolo wine lovers. It is made from Monprivato fruit and has a nose of cherry and mint, with flowery touches. This red wine has well-balanced acidity and high tannin levels.

Price of Giuseppe Mascarello e Figlio Monprivato Ca d'Morissio, Barolo Riserva DOCG, Italy, 2010: $861

7. Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2003


Upon tasting this elegant, fruit flavored fine wine, you’ll be delighted with flowery touches and aromas of fleshy fruit, spice, and strawberry. This single vineyard wine is a lovely ruby hue with orange coloured highlights and vibrant structure. Pair this Barolo wine with a chicken dish.

Price of Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2003: $131

8. Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2016


This single vineyard wine has a nose of red fruit, tar, and dried blackberry. It has sharp acidity and a medium body. This wine has a palate of cherry, mint, and licorice tasting notes.

Price of Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2016: $135

9. Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2005


Here we have an outstanding single vineyard Nebbiolo wine, with flavor notes of strawberry and leather. This is coupled with aromas of fleshy fruit and pepper. The wine is supple and round, with well-balanced acidity and bold structure.

Price of Giuseppe Mascarello e Figlio 'Santo Stefano di Perno', Barolo DOCG, Italy, 2005: $144

Is Giuseppe Mascarello a Good Investment? 


Giuseppe Mascarello Cellar

Guiseppe Mascarello’s Barolo wine is a reliable investment wine with good aging potential - up to 25 years. Some of the most exceptional vintages can last for up to 40 years.

To illustrate its price appreciation, we picked a few examples where the value of Giuseppe Mascarello wines increased between 2019 and 2021:

  • The 2006 Monprivato Barolo Riserva went from $485 to $575, an 18.5% increase.
  • The 2011 Monprivato Barolo rose 15.5% from $148 to $171.
  • The 2004 Monprivato Barolo went from $250 to $312, a 24.8% increase.


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Escape to Italy with a Bottle of Giuseppe Mascarello Wine


Nothing takes you back to ‘Italy’ more than a coveted bottle of Giuseppe Mascarello. This exquisite red wine is the perfect accompaniment to a delicious dinner under the stars.

Its Barolos are also great to store in your cellar for the long run.

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