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penfolds, grange, south australia 2008
ROBERT PARKER'S WINE ADVOCATE
100
WINE ENTHUSIAST
98

2008 penfolds, grange, south australia

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Why We're Buying

The Penfolds Grange wine is not just the flagship wine of Penfolds; it’s the flagship wine of Australia. Grange represents one of the greatest red wines in the world, a marvelous blend of cabernet sauvignon and shiraz. While Australia doesn't have a classification system like France, critics and producers widely consider it a first-growth caliber wine. The iconic blend, which has received six 100-point ratings over the years, retails for more than $600 per bottle.

Critics Scores

ROBERT PARKER'S WINE ADVOCATE
100

Robert Parker's Wine Advocate

Deep purple-black in color, the 2008 Grange puts forward a very complex nose packed with aromas of mulberries, layers of baking spices, cloves and cinnamon with nuances of minced meat, anise, potpourri and whiffs of dried mint and chocolate. Medium to full-bodied, taut and very spicy in the mouth, it shows touches of sandalwood and Chinese five spice complementing the layers of dark fruit flavors. It is framed by firm, grainy tannins and a refreshing acid line before finishing very long with aniseed and lingering blackberry preserves notes. This is clearly a wonderfully opulent and a magic vintage for this label. Drink it from 2018 to 2035+.

WINE ENTHUSIAST
98

Wine Enthusiast

This has all the size and weight you’ve come to expect from Australia's most famous wine. Huge fruit and huge oak combine in a full-bodied, richly textured package that delivers waves of toasted coconut, vanilla and intense dark berries yet remains embryonic more than five years after the harvest. That said, the texture isn’t quite as tight or as fine as some other vintages—expect this to be early maturing by Grange standards, and best from 2020–2040.

WINE SPECTATOR
100

Wine Spectator

An utterly majestic Shiraz, sleek and seamless, brimming with ripeness on a framework that allows for grace and expressiveness in equal measure. The intensity of fresh blueberry and plum fruit holds attention until the nuances kick in, offering glints of exotic spice, coffee, cocoa, bay leaf and mint. Shows tremendous presence without a lot of weight, the tannins present but not even close to getting in the way. A great wine now, with plenty of room to grow. Drink now through 2040.