2014 masseto, toscana
Why We're Buying
Masseto Toscana IGT belongs in the fine wine hall of fame. While we could talk about the $900 price tag and the elite terroir, wine critic Monica Larner described the merlot best in 2016, saying, "Masseto has pulled off back-to-back home runs. This is the first time that an Italian wine has earned 100 points in successive vintages. The 2016 Masseto is a thunderstorm of emotions, but it manages to keep them under perfect control...These vintages are identical twins, two perfect wines."
Beautiful aromas of violets and blackberry with hints of spice. Some sweet tobacco. Full body, yet refined and polished with ultra-fine tannins and a long, long finish. The texture and intensity are exceptional. Fantastic for the vintage. Drink in 2021 but a joy to taste.
A rich, powerful version, featuring cherry, strawberry, cedar, coffee and mocha flavors, this red opens up to reveal a polished feel and fine-grained yet muscular tannins on the finish. Merlot. Best from 2021 through 2035.
Robert Parker's Wine Advocate
The 2014 Masseto has developed beautifully over the past few years of its oak and bottle evolution. This is a very distinctive edition of the iconic Italian Merlot that delivers a silky and streamlined approach. As bold and opulent as Masseto is in the warm vintages, I personally find those wines difficult to finish because the extract, concentration and intensity are so over the top. The best vintages of Masseto usually overpower any food dish you put before them. This is a subdued and downplayed expression instead. The cool summer season has shaped fresh berry notes of wild blackberry and cassis with drying mineral, tobacco, licorice and tar. There is evident sweetness here in terms of the wine's fruit flavors and its tannins, but there also is a cooling vein of acidity that makes the difference. The alcohol feels integrated and light. If you are hankering for a less massive and less muscular Masseto, this vintage is for you.