torbreck, the factor, barossa valley 2016
JAMES SUCKLING
98
WINE SPECTATOR
94

2016 torbreck, the factor, barossa valley

Why We're Buying

Torbreck The Factor combines old vines and New World philosophies, yielding intoxicating fruit aromas, savory textures, and an otherworldly complexion. The praiseworthy results have made the shiraz one of Australia’s most collectible wines.

Critics Scores

JAMES SUCKLING
98

James Suckling

Dark fruit with iodine, muscle shell and hints of coal on the palate. Full-bodied, very tight and structured with steely tannins that give incredible length and poise. The greatest Factor I have ever tasted. Driven and brilliant.

WINE SPECTATOR
94

Wine Spectator

Expressive and detailed, with dark chocolate, Earl Grey tea and sandalwood accents to the core of plum compote and blackberry fruit. The flavors and tannins are dense and compact, adding an appealing toothsome quality and showing promise for the cellar. Drink now through 2040.

WINE ENTHUSIAST
93

Wine Enthusiast

The year 2016 was one for dense, powerful and broadly textured reds in Barossa, and this wine delivers all of the above. Ripe plum and blackberry fruit are swathed in chocolaty, slightly charred veg oak notes. Black olives and earthy, peppery spices sit in the back seat. The palate achieves the classic Torbreck mouthfeel: rich, round, satiny and highly polished with a blanket of oak tucked into plush fruit. Big red lovers could drink this now with protein in front of a crackling fire, but cellaring will reap rewards. Drink 2023–2035.