2014 chateau latour premier cru classe, pauillac
Why We're Buying
Château Latour is hard to get. While only producing 10,000 to 12,000 cases per year doesn't help, the average bottle retails upwards of $1,000. That's par for the course, though, when a first-growth estate produces one of the most iconic cabernet sauvignon blends of all time.
Robert Parker's Wine Advocate
The 2014 Latour is one of the very finest wines of a vintage that favored the northern Médoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s full-bodied, rich and concentrated, its broad attack segueing into a deep, tightly wound mid-palate that’s framed by powdery, chalky tannins and bright acids, concluding with a long, mouthwatering finish. This classically balanced, youthfully structured young wine looks set to enjoy prodigious longevity. It’s reminiscent of a modern-day version of a cooler vintage such as 1996, though of course these days maturity is more complete and selection even more rigorous than was the case two decades ago.