e. guigal, cote rotie, la turque 2007
WINE SPECTATOR
96
ROBERT PARKER'S WINE ADVOCATE
97

2007 e. guigal, cote rotie, la turque

Why We're Buying

If you know one wine producer from Côte Rôtie, it's probably Guigal. It has six wines that have earned 100-point ratings from wine critic Robert Parker, with La Turque garnering the honor eight times in total. The exquisite syrah blend costs around $400, a bargain of a wine of this caliber.

Critics Scores

WINE SPECTATOR
96

Wine Spectator

Very distinctive, with ganache and espresso aromas and well-structured layers of blackberry, mulled plum, roasted spice, anise and charred apple wood. This has ample grip, but stays polished and integrated, allowing for an almost caressing mouthfeel despite its obvious density. One of the most concentrated wines in the vintage. Best from 2012 through 2025. 400 cases made.

ROBERT PARKER'S WINE ADVOCATE
97

Robert Parker's Wine Advocate

The 2007 Cote Rotie La Turque’s inky/blue/purple color is followed by aromas of asphalt, charcoal, graphite, barbecue smoke, roasted meats/aged beef, blackberries, cassis and violets. With huge body, massive concentration, silky tannins, sweet glycerin and a layered, multidimensional mouthfeel, it can be drunk now or cellared for 25 years.

STEPHEN TANZER
93

Stephen Tanzer

Opaque ruby. Dark berries, cherry-cola, licorice and Indian spices on the pungent nose. Deeply pitched blackberry and floral and licorice pastille flavors brighten with air and show an intense spicy quality, along with a touch of mocha. Clings tenaciously on the finish, which strongly repeats the cherry and licorice notes. In a more brooding style than the Mouline and years away from maturity.