2013 e. guigal, hermitage, ex voto blanc
Why We're Buying
While Rhône is known for multi-layered wines, complexity isn't a prerequisite for greatness. Take E. Guigal Hermitage Ex Voto Blanc. The white wine features 90% marsanne and 10% roussanne. That's it. Investors pay more than $200 per bottle for this marsanne blend that wine critic Robert Parker gave 100-point ratings to in 2009 and 2010. (Fun Fact: E. Guigal also produces a red version of Ex Voto, which Parker has given three perfect scores.)
Ripe and enticing, with lemon curd, apricot gelée and nectarine flavors bursting forth, backed by light citrus oil, blanched almond and salted butter notes. Shows a flash of green tea through the finish. Exotic in range, refined and detailed in feel. Drink now through 2027.
Robert Parker's Wine Advocate
The 2013 Hermitage Ex Voto Blanc is a head-turner that offers sensational notes of buttered stone fruits, charcoal, toasted bread, toasted nuts and freshly crushed rocks. Take Marsanne and filter it through a bed of rocks, and you’d have an idea of what this beauty tastes like. Full-bodied, thick, unctuous and concentrated, it’s certainly one of the most exciting dry whites coming from the Northern Rhone Valley today.