2016 vieux telegraphe, chateauneuf-du-pape, la crau rouge
Why We're Buying
Châteauneuf-du-Pape has been the heart and soul of Domaine du Vieux Télégraphe since opening in 1891. La Crau Rouge exhibits a distinctive complexion, thanks to its proximity to the Alpine glaciers. The wine is the perfect partner for a lamb chop dinner and one of the highest-priced wines in the region.
Bottled just last week, the 2016 Châteauneuf-du-Pape offers a classic, gorgeous bouquet of black raspberries, currants, violets, salty minerality, nori (seaweed wrapper) and licorice. Full-bodied, pure, incredibly elegant, with fine tannin, and a huge finish, this is classic Vieux Télégraphe all the way that has the balance to drink now.
Lifted raspberry, raspberry leaf, strawberry and violet, with some herbal hints of sage. It has that strawberry character so distinctive of Vieux Télégraphe. It has juicy, sweet fruit, very fine tannins and raspberry acidity. The alcohol is fairly high, but it's otherwise well balanced.
Robert Parker's Wine Advocate
Undoubtedly one of the top vintages of this wine, the 2016 Chateauneuf du Pape La Crau features classy notes of crushed stones and black tea to go along with ripe raspberries and black cherries. Full-bodied yet silky, there's more power and richness in La Crau than in Piedlong, yet there's commensurate elegance and finesse. The wine grows in intensity on the finish without ever seeming heavy or overripe, instead offering hints of tea and licorice.