chateau saint-pierre 4eme cru classe, saint-julien 2017

chateau saint-pierre 4eme cru classe, saint-julien 2017
DECANTER
95
WINE SPECTATOR
94

Critics' Scores

  • DECANTER
    95
    Decanter

    Cloves, black pepper, damson, oak swirl and vanilla bean, definitely a more complex and confident nose than many - and the profusion of aromatics adds layers to the wine but doesn't overpower. As the wine opens in the glass, you get attractive raspberry and cassis notes, and an uplift or crushed mint freshness held together with fine tannins. Far from a blockbuster year in St-Julien but this is one of the best; impressive En Primeur and moving up a notch at this point.

  • WINE SPECTATOR
    94
    Wine Spectator

    Focused, showing red and black currant preserve flavors driving along, with a racy graphite streak. Fresh acidity keeps it all moving through the anise-tinged finish. Should be delightful when released.

  • JEB DUNNUCK
    94
    Jeb Dunnuck

    From an estate owned by the same family as Chateau Gloria, the inky hued 2017 Chateau Saint-Pierre (Saint-Julien) is a big, full-bodied, impressive 2017 that has subtle oak as well as lots of cassis, white flowers, burning embers, and charcoal aromas. I love its texture, it has ripe tannins, and it’s just a balanced, complete Saint-Julien that will evolve for 20-25 years. This cuvee is 73% Cabernet Sauvignon, 20% Merlot, and the rest Cabernet Franc, aged in 50% new oak.

  • JAMES SUCKLING
    93
    James Suckling

    Attractive, ripe red and dark berries here with spicy oak. Nicely played. The palate has deep, fleshy blueberries and rich plums and a wealth of supple, pliable tannin. Drink or hold.

  • ROBERT PARKER'S WINE ADVOCATE
    93
    Robert Parker's Wine Advocate

    The deep garnet-purple colored 2017 Saint-Pierre is a little reticent, giving glimpses at warm cassis, baked plums, tobacco and pencil shavings notes with a touch of forest floor. Medium-bodied with a muscular core of sustained black fruit, it has a grainy frame and plenty of freshness, finishing with impressive length. The blend is currently 73% Cabernet Sauvignon, 20% Merlot and 7% Cabernet Franc.

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