Malbec vs Merlot: 9 Significant Differences

Both Malbec and Merlot are hugely popular grape varieties worldwide - although Malbec is predominantly made in Argentina and Merlot in the Old World wine zones like the Bordeaux region.

When comparing Malbec vs Merlot, there are nine key differences you need to know about. 

Also, find out how to choose the red that’s right for you and a delicious list of Malbec and Merlot wines!

Let’s see what makes these red wine powerhouses so different! 

Malbec vs Merlot: 9 Key Differences 

Both Malbec and Merlot are used in a Bordeaux blend along with Cabernet Sauvignon, Carmenere, Cabernet Franc, and Petit Verdot.

But, let's look at how you can distinguish between the two. 

1. Grape Color

The easiest way to differentiate between the two is by their color. 

The Malbec grape is typically a rich purple, while the Merlot grape variety is a medium-to-dark red. 

2. Dryness 

Let’s start easy: both are considered dry red wines. 

Like Pinot Noir, Merlot wine has less than 0.5g of residual sugar, making it an extremely dry wine. 

On the other hand, Malbec wine is sweeter, with around 1.5g of residual sugar. 

3. Body 

Both wines will feel rich and full on the palate. 

Merlot is considered a medium-to-full-bodied wine, while Malbec is the perfect example of a full-bodied red wine. 

4. Tannins 

Tannin in wine refers to the polyphenols coming from the grape skin, fruit, and bark. 

In other words, tannins make your mouth pucker. 

Merlot has low tannins, making it easier and smoother to drink. Malbec has a moderate-to-high amount of tannins, giving it a characteristic inky purple hue. 

5. Hue 

Did you know that Malbec is often called Black Wine? 

This rich, dark color makes Malbec an exquisite wine to pour into a glass. The Malbec grape variety itself is described as a black-blue color, further deepening its richness.

Merlot is much lighter; however, the actual color depends on the wine region it comes from. While there are some deep red Merlots, they tend to be lighter than Malbecs. 

6. Wine Regions 

There are two primary Malbec wine regions: Argentina and France. 

A French Malbec has robust tannins and a more savory flavor, while an Argentinian Malbec grown in the sun will tend to be riper and fruitier. 

Merlot wine from cooler climates such as France, Italy, and Chile is tannic with an earthy flavor. This is often called “Classic Merlot.” 

Merlot from warmer temperatures, such as the California Napa Valley, is low in tannins with a gentler finish. 

7. Tasting Notes 

Malbec tasting notes differ primarily based on where it's grown. 

Argentine Malbec tends to have plum, blackberry, and black cherry dark fruit flavors with hints of cocoa, leather, and a smooth tobacco finish. 

Some of these notes may remind of the high-tannin Cabernet Sauvignon. But Malbec fruit notes lean more towards plummy Merlot than a black currant Cab. 

French Malbecs, especially from Cahors, tend to have high acidity levels and are very fruit-froward. These lighter Malbecs tend towards red fruit flavors of pomegranate, raspberry, and plum, with spicy notes of black pepper. 

Merlot is also dependent on the region. But you can typically find notes of plum, cherry, and raspberry, with hints of vanilla and cocoa. 

8. Finish 

A full-bodied Malbec has a longer, smokier finish, whereas the medium-bodied Merlot has a smoother, silkier feel. 

9. Food Pairings 

Merlots can pair well with just about everything due to their wide variety. 

The softer tannins and fruity flavors of California wines work best with spicier dishes as well as everyday roast chicken dinners. 

Heavier Merlots and Malbecs go with any rich, fatty meat. 

Malbecs are a perfect companion to smoked sirloin or pork as the meat's smokiness brings out the corresponding flavor from the Malbec. 

How to Choose Between Merlot and Malbec

Now that you can distinguish between Malbec and Merlot, let’s look at how to pick the right red for you. 

1. Merlot

If you’re new to dry wine, Merlot is a great place to start. With an approachable palate and a smooth finish, the fruit flavors make the wine subtle and beginner-friendly. 

Try some of these decadent Merlot wines: 

• 1946 Petrus ($27,336)
• 1982 Le Pin ($12,507)
• 2003 Duckhorn Vineyards Merlot ($102)

The range of Merlots - from light to heavy - can be an excellent way to measure how tannic you like your wine.  

2. Malbec 

If you prefer an elegant, complex wine, look no further than a Malbec. This smoky red wine with licorice notes is a delight for any wine connoisseur. 

Its oaky finish also lends itself well to chocolate-based desserts. 

Here are some opulent Malbec wines you can try today: 

• 2016 Vina Cobos 'Cobos' Marchiori Estate Malbec ($378)
• 2012 Catena Zapata Adrianna Vineyard 'Mundus Bacillus Terrae' Malbec ($351)
• 2014 Vina Cobos 'Cobos' Chanares Estate Malbec ($295)

All these red wines sound delicious! 

But what if we said there's a way you could enjoy both the M’s together?

Here are three delicious Malbec-Merlot blends that are sure to please any wine enthusiast: 

• 2003 Vilafonte Series M ($166)
• 2007 Michel Rolland Mariflor 'Camille' ($146)
• 1985 Chateau Lagrezette Cuvee Dame Honneur ($98)

Experience the Magic of Malbecs and Merlots! 

Malbec and Merlot varietal wines can often confuse typical wine drinkers. But learning how to differentiate between the two is an exhilarating journey that will open up new wine avenues. 

Using the guide above, impress everyone with your red wine expertise at the next gala! 

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Head on over to Vinovest! 

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